Decaf Single Origin Peru

Sale price $24.00
size: 12oz
grind: Standard Grind (Drip)

Peru proudly leads the world in producing Fair Trade and organic Arabica coffee, and we source our beans from the picturesque region of Piura. Nestled beside the Amazon at high altitudes, Piura enjoys the perfect conditions for cultivating coffee with a naturally sweet, vibrant flavor profile. Each sip is like a journey—our medium roast captures the essence of the region, balancing silky sweet citrus notes with rich salted caramel undertones. Best of all, our coffee is decaffeinated using the Swiss Water Process, a chemical-free method that preserves the full, rich flavor of the beans. With every cup, you’ll be transported to the heart of Peru and beyond. Experience the world through your coffee, roasted fresh and shipped the same day!

  • Roast: Medium
  • Speciality Grade Coffee
  • Swiss Water Decaffeinated
  • Chemical free decaffination 
  • Single Origin
  • Region: Peru
  • Small Batch Artisan Roasted
  • Ingredients: Organic Coffee

 

size

12oz, 1 LB

grind

Standard Grind (Drip), Whole Bean, Coarse, Espresso, Standard

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Amazon
Decaf Single Origin Peru

Decaf Single Origin Peru

Our Peru Decaf Beans

CUPPING NOTES: Medium Acidity, Smooth Body, Lemon, Herbal, Chocolate

GRADE: Grade 1, SHG, EP

REGION: Amazonas

ALTITUDE: 1,600-1,800 M

PROCESS: Washed

VARIETALS: Typica, Castillo, Bourbon, and Catimor

DETAILS: Located in northern Peru in the Amazonian Andes, this coop began with just 35 small farmers in 2003. The Asociacion de Productores Cafetaleros Juan Marco El Palto (JUMARP) is also known as simply "El Palto." There are 40 women of the current 189 coop members, with approximately 550 hectares of organic and Fair Trade Certified coffee in production. Like their male counterparts, female members are represented on the El Palto Coop Board of Directors, whose mission it is to increase production and profitability in specialty coffee to increase each member family’s income.

These beans are decaffeinated using the Swiss water decaffeination method. A chemical free, clean way to decaffeinate beans that preserves the quality and taste of the bean.